Potatoes Au Gratin

Super Easy Potato Gratin Recipe

Potatoes Au Gratin. Preheat oven to 180°c/350°f (both fan and standard ovens). Peel the potatoes and slice them.

Super Easy Potato Gratin Recipe
Super Easy Potato Gratin Recipe

Web the creamy cheese sauce and tender potatoes in this classic french dish make a delicious flavor combination. Web simple au gratin potatoes ingredients. In a large saucepan, melt butter over low heat. Web how to make potatoes au gratin 1. Prepare potatoes and onions by thinly slicing. Make the cheese sauce per the recipe. Stir in flour, salt and pepper until. Peel the potatoes and slice them. Place butter, cream and garlic in a jug. For even thin slices, i use an inexpensive mandoline.

For even thin slices, i use an inexpensive mandoline. Web instructions cream mixture: For even thin slices, i use an inexpensive mandoline. Peel the potatoes and slice them. Stir in flour, salt and pepper until. Make the cheese sauce per the recipe. Place butter, cream and garlic in a jug. Prepare potatoes and onions by thinly slicing. Web the creamy cheese sauce and tender potatoes in this classic french dish make a delicious flavor combination. Web how to make potatoes au gratin 1. Preheat oven to 180°c/350°f (both fan and standard ovens).